Categories: Desserts
      Date: Mar 25, 2008
     Title: Dutch Oven Berry Cobbler

• ½ package dry white cake mix
• 1 cup oatmeal
• 1 cube butter

Mix together until crumbly.

• 12 oz of frozen mixed berries (Costco frozen berries are a very good choice)
• ½ - 3/4 cup sugar
• ¼ cup flour

Toss together and pour into a very well greased Dutch oven. Crumble the dry oatmeal/cake mixture over the top. Bake at 350 degrees for 45 – 60 minutes or use 8 hot charcoals on bottom and 12 charcoals on top.

Serve with ice cream or whip cream.